An Asscher cut holds light rather than scattering it. Square, stepped and quietly architectural, it is the choice for someone who wants presence without sparkle doing the talking.
Made to order in our Hatton Garden workshop.
The Asscher is a step cut. Its facets run in straight parallel rows rather than the triangular pattern of a brilliant, and the corners are cropped, so what reads as a square is really an octagon. First cut in the Asscher family’s Amsterdam workshop in 1902, it became one of the defining shapes of the Art Deco period and has never really left.
The effect is distinctive. A deep pavilion and a small table throw the eye down through concentric squares, an illusion the trade calls the hall of mirrors. Where a round brilliant returns light as fast, bright scintillation, an Asscher gives you broad slow flashes and a great deal of depth. It is a calmer stone, and on the finger it reads as considered rather than showy.
The Asscher is the one classic diamond shape that asks you to look rather than be dazzled. It rewards a good stone and a simple setting, and it has done since 1902.
If you are still deciding between shapes, our guides to the emerald cut and the princess cut cover the two it is most often compared with, and the 4Cs explains why clarity matters more on a step cut than on a brilliant.
Step cuts are less forgiving than brilliants, and it is worth knowing why before you choose one. Fewer and larger facets mean less scattered light to disguise what is inside the stone, so an inclusion that would disappear in a round can sit visible in an Asscher. We look for VS2 or better on clarity, and we pay closer attention to colour for the same reason.
Proportion matters just as much. An Asscher should read square, so we look for a length to width ratio between 1.00 and 1.05, with even cropped corners and the concentric squares lining up cleanly through the table. Those cropped corners are a practical benefit as well as a visual one, because they remove the sharp points that make a princess cut vulnerable to knocks.
An Asscher rarely needs help. Four claws at the cropped corners hold it securely and keep the outline clean, and a solitaire on a plain band lets the stone carry the ring. Where a piece wants more presence, a fine pavé band or a low halo works without competing with the step facets.
Every Asscher we set is chosen with you, against the stone in front of you rather than a grading report alone. Settings start from £800 and a complete bespoke ring starts from £2,000.
The Asscher is a step cut, which means its facets run in straight parallel rows rather than the triangular pattern of a brilliant. It reads as a square with the corners cropped, so the outline is actually octagonal. First cut in the Asscher family's Amsterdam workshop in 1902, it became a signature of the Art Deco period and has been in steady demand since. Its deep pavilion and small table produce concentric squares that draw the eye inward, an effect the trade calls the hall of mirrors. Where a brilliant scatters light into sparkle, an Asscher returns it in broad, slow flashes.
Higher than you would accept in a brilliant. A step cut has fewer and larger facets, so there is less scattered light to disguise anything inside the stone, and inclusions that would vanish in a round can be visible in an Asscher. We generally look for VS2 or better on clarity, and we pay closer attention to colour as well, because the open facets carry any warmth straight to the eye. This is the single most important thing to get right on this shape, and it is why we always show you the stone before you commit.
An Asscher should read as square, so a ratio between 1.00 and 1.05 is what we look for. Beyond about 1.08 the eye starts to see a rectangle and the piece reads as an emerald cut instead. We also check that the cropped corners are even, since uneven corners are immediately obvious on a shape this geometric, and that the concentric squares line up cleanly when you look straight down at the table.
Generally yes, per carat. A step cut retains more of the original rough than a round brilliant does, so less is lost in cutting and the saving reaches the finished stone. The offset is that an Asscher needs better clarity and colour to look its best, which claws some of that back. In practice you can usually put more carat weight on the finger for the same outlay, provided you do not compromise on the clarity. Our settings start from £800 and a complete bespoke ring starts from £2,000.
The shape does most of the work, so we tend to set it simply. Four claws at the cropped corners hold it securely and leave the outline clean, and a solitaire on a plain band lets the hall of mirrors effect carry the ring. The cropped corners are also a practical advantage, because they remove the sharp points that make a princess cut vulnerable to chipping. Where a client wants more presence, a thin pavé band or a low halo works without competing with the step facets. We would steer away from anything busy across the shoulders.
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